Coeliac Australia Accredited and 95% Gluten Free. Gluten Free fish and chips!!! 😋
The team at Seafood Grill have undergone and passed the strict processes to become an Accredited outlet. Not only have they achieved Coeliac Australia Accreditation, but also perfected the art of gluten-free batter that nobody can tell its gluten-free. The few items that have gluten in them are cooked completely separate in a different area, so no chance of cross-contamination.
Coeliac Safe fast food can be so hard to find, this is a real gem! The team at Seafood Grill Fish and Chippery have developed a full range gluten-free menu including burgers, souvlakis, tacos, fried and grilled fish and seafood. Regulars compliment Seafood Grill Fish and Chippery on their salt and pepper calamari, GF chicken nuggets, milkshakes and famous fish tacos.
Disclaimer
Whilst coeliacs have reported safe dinning at each of these restaurants, remember to always be your own health advocate and let the restaurant know your specific needs. We recommend calling ahead to discuss ways to avoid cross contamination so you have a safe and confident dining experience.
The information contained in this post is for general information purposes only. The information is provided by the community and while we endeavour to keep the information up to date and correct, we make no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the website or the information, products, services, or related graphics contained on the post for any purpose.
Reviews
We would love you to review the gluten free restaurants featured on our Website. Please try to keep reviews relevant to our Coeliac and gluten intolerant community.
For example, how was the quality of the gluten free choices? How was staff knowledge in relation to gluten free options and cross-contamination minimisation?
