Sandgate Fishmonger

Average Reviews

Description

Fishmonger Sandgate are an award winning fish & chips on the foreshore and its not hard to see why!!! They serve so many gluten free options, that will excite any coeliac, the staff are trained in cross contamination and they have a dedicated gluten free fryer/ separate GF pans/ GF workspace and GF utensils.

Just check out these gluten free tempura prawns 🍤 🤤, something I have not had since my diagnosis!!! Its the small things for me, they have even added gluten free gravy to their menu to go on your gluten free chips. But wait…..the most excited item on the menu is the gluten free pineapple fritters made in a donut dough and sprinkled with cinnamon sugar just to top it off- they have GF gelato to go on the side. I mean YUM!!! 😋

Business status: OPERATIONAL

Photos:

Image from- Sandgate Fishmonger Fish and Chips * GF pineapple fritters and gelato

Image from- Sandgate Fishmonger Fish and Chips *GF rich beef gravy available for you to pour all over your chips.

Image from- Sandgate Fishmonger Fish and Chips

Image from- Sandgate Fishmonger Fish and Chips * gluten free pineapple fritters

Image from- Sandgate Fishmonger Fish and Chips * Gluten free tempura prawns

Disclaimer

Whilst coeliacs have reported safe dinning at each of these restaurants, remember to always be your own health advocate and let the restaurant know your specific needs. We recommend calling ahead to discuss ways to avoid cross contamination so you have a safe and confident dining experience.

The information contained in this post is for general information purposes only. The information is provided by the community and while we endeavour to keep the information up to date and correct, we make no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the website or the information, products, services, or related graphics contained on the post for any purpose.

Reviews

We would love you to review the gluten free restaurants featured on our Website. Please try to keep reviews relevant to our Coeliac and gluten intolerant community.

For example, how was the quality of the gluten free choices? How was staff knowledge in relation to gluten free options and cross-contamination minimisation?