Covent Garden – Gin Bar & Restaurant

Average Reviews

Description

Covent Garden is 100% Gluten Free and Coeliac Friendly.

Covent Garden nestles QLD best gin bar, as well as one of very few fully coeliac friendly / gluten free restaurants, serving anything from small bites & shares to seasonally changing large plates & main meals. They even have a gluten free high tea experience set amongst their tranquil gardens, it is an absolute delight. You are in safe hands as the head chef has Coeliac disease in his family and is passionate about everyone being able to enjoy his food.

Savour the myriad of flavours of the Australian craft gin movement inspired by native botanicals (with more than 600+ gins on offer), and escape to a tranquil urban oasis that is the beating heart of West End.

If that wasn’t enticing enough, you can now bring a portion of Covent Garden directly to your home with Gourmet gin garnishes, tailor made gin gift boxes, and all other necessary gin resources available for purchase.

View menu here

Photos:

Photo by: Lynelle Dabelstein

Photo by: Covent Garden – Gin Bar & Restaurant

Photo by: Kam Sze Yeung

Photo by: Olivia Hughes

Photo by: Lynelle Dabelstein

Disclaimer

Whilst coeliacs have reported safe dinning at each of these restaurants, remember to always be your own health advocate and let the restaurant know your specific needs. We recommend calling ahead to discuss ways to avoid cross contamination so you have a safe and confident dining experience.

The information contained in this post is for general information purposes only. The information is provided by the community and while we endeavour to keep the information up to date and correct, we make no representations or warranties of any kind, express or implied, about the completeness, accuracy, reliability, suitability or availability with respect to the website or the information, products, services, or related graphics contained on the post for any purpose.

Reviews

We would love you to review the gluten free restaurants featured on our Website. Please try to keep reviews relevant to our Coeliac and gluten intolerant community.

For example, how was the quality of the gluten free choices? How was staff knowledge in relation to gluten free options and cross-contamination minimisation?